Casings

Barrier Plastic Casings

Features barrier properties that maximize product shelf life and cooking efficiency.
Provides necessary mechanical properties during production and shelf life.
Flexibility suitable for product contents.
Excellent meat retention properties according to target caliber.
Ability to peel at desired levels.
High-quality printing options suitable for any design.
Hygiene and increased efficiency with ready-to-use accordion sticks.
Options for straight and coil casings.

Permeable Plastic Casings:

An industrial alternative suitable for traditional smoking, with controlled permeability features.
Cost-effective alternative for traditional smoking.
Increases operational efficiency by eliminating multiple production steps.
Consistent density, homogeneous color, aroma, and smoke possibilities.
Excellent meat retention properties according to target caliber.
Ability to peel at desired levels.
Hygiene and increased efficiency with ready-to-use accordion sticks.

Spiced and Smoked Plastic Casings:

These are plastic casings either coated with spices or featuring a smoked barrier.
Provide a stable, calibrated, safe, and clean production process.
Standardization and cost savings in preparation, processing, and cooking processes.
Wide range of spice and smoke products.
Suitable for all kinds of fresh and processed meat products.